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MR Series Stainless Steel Guard Rail with Mid-Rail

OSHA-compliant stainless steel guardrail with mid-rail for platforms, walkways and equipment perimeters.

MR Series stainless steel safety railing for food processing and pharmaceutical manufacturing facilities

Designed for food processing and pharmaceutical manufacturing facilities, our modular stainless steel safety railings ensure employee protection while maintaining the highest sanitation standards. Built from corrosion-resistant stainless steel, these railings stand up to harsh cleaning chemicals and high-moisture conditions without compromising safety.

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Key Features of the MR Series Safety Railing

  • OSHA-Compliant: Designed to meet OSHA 29 CFR 1910.29 guardrail requirements.
  • Hygienic Design: #4 finish and continuous welds prevent buildup and make cleaning easy. 
  • Modular Design: Easy to install and expand.

Technical Specifications

  • Height (in): 42
  • Available Lengths (in): 12 to 72 in 12-inch increments
  • Custom size on request
  • Tube Specs: 304 Stainless Steel, 1.5-inch dia x 0.120-inch wall
  • Center Support: For lengths of 72 inches or greater, a center support is included for stability.
  • Surface Finish: #4 polished
  • Mounting Options: 4 x 4 plate, triangular plate, or 6-inch extensions to embed in concrete
ItemTypeMaterialFinishHeight (in)Length (in).pdf.dwg.stepImage
MR 60-42Mid Rail304 Stainless Steel#44260.pdfpng
MR 48-42Mid Rail304 Stainless Steel#44248.pdfpng
MR 72-42Mid Rail304 Stainless Steel#44272.pdfpng
MR 36-42Mid Rail304 Stainless Steel#44236.pdfpng
MR 12-42Mid Rail304 Stainless Steel#44212.pdfpng
MR 24-42Mid Rail304 Stainless Steel#44224.pdfpng

Safety Railing Compliance Checklist

 

1. General OSHA Compliance

  • Railings placed in aisles/passageways to protect employees (OSHA 1910.176)
  • If used as fall protection → meets 1910.28 & 1910.29 requirements:
    • Top rail height: 42 in ± 3 in
    • Mid-rail halfway between top rail and floor
    • Must withstand 200 lb force outward/downward
  • Barriers protect from contact with machines/vehicles if applicable (1910.212)
  • Installation does not create tripping hazards (General Duty Clause)

2. ANSI Best Practices

  • Complies with ANSI A1264.1 (Safety for Walking/Working Surfaces)
  • Railings clearly separate pedestrian and equipment traffic
  • Minimum 36 in clearance for walkways (OSHA & ANSI guidance)
  • Smooth, continuous railing with no sharp edges

3. Food & Pharmaceutical Standards

  • Constructed from 304 stainless steel (corrosion-resistant)
  • Surfaces are smooth, polished (No. 4 finish or better) for cleanability
  • Welds are ground and polished; no crevices that trap debris or bacteria
  • Compatible with CIP (Clean-in-Place) or manual washdown processes
  • Meets FDA cGMP requirements for sanitary design
  • Aligns with 3-A Sanitary Standards or EHEDG guidelines (Europe)

4. Installation & Safety

  • Securely anchored to floor with hygienic bases (no exposed threads)
  • Proper spacing: railings guide traffic without blocking emergency egress
  • End caps sealed to prevent water ingress
  • Adequate lighting and marking for visibility in walkways

5. Documentation

  • Material certifications (stainless steel grade, surface finish)
  • Cleaning and maintenance procedures documented
  • Installation drawings and OSHA/ANSI compliance statement provided

This checklist is general guidance and the customer should confirm compliance for their site.

Download Checklist