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SCR Series Stainless Railing with Splash Panels

Stainless railing with splash panels that blocks washdown spray and separates wet, dry and ready-to-eat zones.

SCR Series Safety Railing with Splash Screen

Food processing and pharmaceutical plants demand equipment that protects workers without compromising hygiene. Our modular stainless steel railings with infill panels are engineered to meet both requirements with OSHA-compliant safety and hygienic design. Built from corrosion-resistant stainless steel, these railings stand up to harsh cleaning chemicals and high-moisture conditions without compromising safety.

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Key Features of the SCR Series Safety Railing

  • OSHA-Compliant: Designed to meet OSHA 29 CFR 1910.29 guardrail requirements.
  • Hygienic Design: Smooth finish and continuous welds prevent buildup and make cleaning easy. 
  • Modular Design: Easy to install and expand.

Technical Specifications

  • Height (in): 42
  • Available Lengths (in): 36 to 60 in 12-inch increments
  • Custom size on request
  • Tube Specs: 304 Stainless Steel, 1.5-inch dia x 0.120-inch wall
  • Surface Finish: #4
  • Mounting Options: 4 x 4 plate, triangular plate, or 6-inch extensions to embed in concrete
  • Panel Material: Stainless Steel, Perforated Stainless Steel or Polycarbonate
ItemTypeMaterialFinishHeight (in)Length (in).pdf.dwg.stepImage
SCR 36-42Infill Panel304 Stainless Steel#44236
SCR 48-42Infill Panel304 Stainless Steel#44248
SCR 60-42Infill Panel304 Stainless Steel#44260

Safety Railing Compliance Checklist

 

1. General OSHA Compliance

  • Railings placed in aisles/passageways to protect employees (OSHA 1910.176)
  • If used as fall protection → meets 1910.28 & 1910.29 requirements:
    • Top rail height: 42 in ± 3 in
    • Mid-rail halfway between top rail and floor
    • Must withstand 200 lb force outward/downward
  • Barriers protect from contact with machines/vehicles if applicable (1910.212)
  • Installation does not create tripping hazards (General Duty Clause)

2. ANSI Best Practices

  • Complies with ANSI A1264.1 (Safety for Walking/Working Surfaces)
  • Railings clearly separate pedestrian and equipment traffic
  • Minimum 36 in clearance for walkways (OSHA & ANSI guidance)
  • Smooth, continuous railing with no sharp edges

3. Food & Pharmaceutical Standards

  • Constructed from 304 stainless steel (corrosion-resistant)
  • Surfaces are smooth, polished (No. 4 finish or better) for cleanability
  • Welds are ground and polished; no crevices that trap debris or bacteria
  • Compatible with CIP (Clean-in-Place) or manual washdown processes
  • Meets FDA cGMP requirements for sanitary design
  • Aligns with 3-A Sanitary Standards or EHEDG guidelines (Europe)

4. Installation & Safety

  • Securely anchored to floor with hygienic bases (no exposed threads)
  • Proper spacing: railings guide traffic without blocking emergency egress
  • End caps sealed to prevent water ingress
  • Adequate lighting and marking for visibility in walkways

5. Documentation

  • Material certifications (stainless steel grade, surface finish)
  • Cleaning and maintenance procedures documented
  • Installation drawings and OSHA/ANSI compliance statement provided

This checklist is general guidance and the customer should confirm compliance for their site.

Download Checklist